Live
Restaurant
Floor to till. Waiters fire orders from tablets, kitchen and bar get their own boards, cashiers close and invoice.
- Tables & takeaway
- Kitchen display
- Bar display
- Folio & invoicing
Omotenashi is the operations platform behind restaurants and hotels — floor, kitchen, front desk, housekeeping and the books, in one system your staff can actually work in all day.
Occupancy
40%
4 of 12
Arrivals
3
1 overdue
In-house
4
9 guests
ADR
9,900ETB
RevPAR 3,960
Covers
128
Restaurant
Revenue
319kETB
30 days
Every figure in the property's own currency.
A lodge is not a bistro. Modules are peers — take one, take both — and the features inside them switch off just as cleanly.
Floor to till. Waiters fire orders from tablets, kitchen and bar get their own boards, cashiers close and invoice.
A property management system that treats occupancy as a consequence of bookings — not a button someone taps.
Memberships, classes and access control.
Treatments, therapists and room scheduling.
One console behind every property you operate — provision, brand, suspend, and step into any of them.
Operator sign inおもてなし — to serve wholeheartedly,
without expectation of reward.
The name is a standard, not a mood board. Software for a property that never closes has to be dense, fast and legible at 3am — so we built an operations tool, not a dashboard that photographs well.